flavouring

英 [ˈfleɪvərɪŋ]

美 [ˈfleɪvərɪŋ]

n.  调味品; 调味香料
v.  给(食物或饮料)调味; 加味于
flavour的现在分词

复数：flavourings　现在分词：flavouring　

BNC.23930

牛津词典

noun

• 调味品；调味香料
  a substance added to food or drink to give it a particular flavour
  1. orange/vanilla flavouring
     橙 / 香草调味香料
  2. This food contains no artificial flavourings.
     这种食品不含人工调味品。

柯林斯词典

in AM, use 美国英语用flavoring


• N-VAR 调味品;调料
  Flavouringsare substances that are added to food or drink to give it a particular taste.
  1. Our range of herbal teas contain no preservatives, colourings or artificial flavourings.
     我们这一系列的药草茶不含防腐剂、色素以及人工调味品。
  2. ...lemon flavoring.
     柠檬调料

英英释义

noun

• something added to food primarily for the savor it imparts
  Synonym:flavorerflavourerflavoringseasonerseasoning

双语例句

• Huabao International, a Chinese tobacco flavouring supplier, suspended trading of its shares after an offshoot of Anonymous, the hacker group, used a research report to attack the business and its billionaire chairwoman.
  黑客组织匿名（Anonymous）旗下的一个部门利用一份研究报告，对中国烟用香精供应商华宝国际（HuabaoInternational）及其亿万富翁女主席发起攻击，随后华宝国际的股票停牌。
• Production and quality control of instant flavouring piece of jerusalem artichoke
  即食风味洋姜片的生产工艺与质量控制
• Add a spoonful of banana flavouring.
  加一匙香蕉香糕。
• The cook has put too much vanilla flavouring in this cake.
  厨师在这块蛋糕里放了太多的香草调味料。
• The production technology of a new generation of seasoning flavouring, as well as the main ingredients that affected its colour, fragrance and taste were outlined.
  本文主要介绍了新一代调味品&复合调味料的生产。影响复合调味料色、香、味的主要原料，并简单介绍了生产工艺。
• The Design and Rational Application of Feed Flavouring Additives
  饲料风味添加剂的产品设计和合理使用
• A flat pressing machine for food packaging bags relates to a packaging machine for food, particularly hot pot flavouring.
  食品包装袋压平机，涉及一种食品特别是火锅底料的包装机械。
• Study on recovering feed protein and nutritive flavouring from waste residue of beer farm
  利用啤酒厂残渣提取饲料蛋白强化剂和食品营养调味剂的研究
• Produce high quality basic liquor and flavouring liquor.
  生产高质量基酒和调味酒；
• Some items such as flavouring prescription, stoving, liquid smoking, roasting, etc were also discussed.
  对调味配方、烘干、液熏、烘烤等方面也进行了研究和选择。