ferments
英 [fəˈments]
美 [fərˈments]
v. (使)发酵
ferment的第三人称单数
柯林斯词典
- N-UNCOUNT 骚动;动乱;动荡
Fermentis excitement and trouble caused by change or uncertainty.- The whole country has been in a state of political ferment for some months.
几个月来,整个国家一直处于政治动荡状态。
- The whole country has been in a state of political ferment for some months.
- V-ERG (使)发酵
If a food, drink, or other natural substanceferments, or if itis fermented, a chemical change takes place in it so that alcohol is produced. This process forms part of the production of alcoholic drinks such as wine and beer.- The dried grapes are allowed to ferment until there is no sugar left and the wine is dry...
让干葡萄发酵,直到糖分全部脱出,酒无甜味。 - To serve the needs of bakers, manufacturers ferment the yeast to produce a more concentrated product.
为了满足面包店主的需要,制造商让酵母发酵,以生产出浓度更高的产品。 - ...partially fermented wine.
部分发酵的葡萄酒
- The dried grapes are allowed to ferment until there is no sugar left and the wine is dry...
The noun is pronounced /'fɜːment/. The verb is pronounced /fə'ment/. 名词读作/'fɜːment/,动词读作 /fə'ment/。
双语例句
- The sausage ferments through the lactic acid bacteria, have increased the content of free amino acids, give the unique flavor of the goods, has improved the nutritive value, enable storing one to lengthen.
香肠经过发酵剂发酵,增加了游离氨基酸含量,赋予制品独特的风味,提高了营养价值,使贮存期延长。 - Ethanol is made by adding yeast to plant material such as maize, which ferments it.
人们通过向植物原料中添加酵母,使之发酵来生产乙醇。 - Is ferments with the bacterium and the fungus, but also has the mushroom, is fungus's one kind.
是用细菌和真菌发酵成的,还有蘑菇,是真菌的一种。 - Because he hope still that she can realize the flavor that remember fondly ferments.
因为他还是希望她能体会思念发酵的味道。 - Amylaceous Waste Liquid Ferments Shiitake's Hyphae
淀粉废液发酵香菇菌丝体 - The point of departure, at least, is a still undivided unity, in the center of which ferments the discord between the two principles.
的出发点,至少仍是一个不可分割的统一,在中央的发酵之间的不和谐的两项原则。 - Determination of Mandelic Acid Enantiomer in Ferments by Capillary Electrophoresis
毛细管电泳法测定发酵液中的扁桃酸对映体含量 - Study on the apple wine ferments and the varieties of biology characteristics
苹果酒发酵及其生物学特性变化研究 - As more consumers came to accept the full-bodied, warm climate ferments from the likes of Australia, California and South America as the norm, French wines from cooler climes started to look a little thin.
随着越来越多的消费者开始接受来自澳大利亚、加利福尼亚和南美等气候温暖地区酿造的醇厚葡萄酒,产自较冷地区的法国葡萄酒开始让人觉得口感较淡。 - According to the optimum beverage prescription acquired by orthodoxy experiment, the beverage of apple vinegar was fermented by using apple vinegar as the raw material, adding yeast and acetobacters ferments and honey and white sugar as sweetener and complementing with natural apple essence.
苹果醋饮料是以苹果醋为原料,以蜂蜜、蔗糖为甜味剂,辅以天然苹果香精,用正交实验设计出的最佳饮料配方配制而成的。